The GF Traveller
Author Archives: Laura
Gluten Free Sweets In The UK (Coeliacs Can Still Eat Lots Of Them!)
So I don’t know about you but personally I’m a huge fan of sweets (or candy if any Americans are reading this!). Since I was kid I could easily have gone without crisps and chocolate if it meant I could delve into a big bag of pic n mix. I think we should all take
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Gluten Free Plant Cafe Organic
Plant Cafe Organic is another option for gluten free travellers looking for somewhere safe to eat out when in San Francisco. The restaurant’s kitchen is not 100% gluten free but staff do all they can to prevent cross contamination. They have a bunch of gluten free options on their menu at three locations in the
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Gluten Free Crunchmaster
Crunchmaster sent me a few bags of their multi-grain crackers to try recently. They come in White Cheddar, Roasted Vegetable and Sea Salt. I was extremely impressed.
Gluten Free Asheville, North Carolina
Recently my friend and fellow celiac, Sasha Cagen, travelled to and spent a week in Asheville, North Carolina. She had such a positive gluten free experience here that I had to share her gluten free travel story with you. She spoke to me of this mystical place in the mountains, with a welcoming community and
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How To Cook For A Celiac
The festive season is upon us and many of us will be headed home for the holidays, looking forward to home cooked meals with family and friends. In my case I am very excited about catching up with close family and friends whom I haven’t seen in almost a year. As a celiac you never
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Gluten Free Pumpkin Rice Pudding
We spent Thanksgiving this year at a friend’s house. It was a fun and relaxing day. The best part was the amazing gluten free rice pudding that Kelly made for us. It was sweet and creamy and the pumpkin gave it the perfect festive touch! I plan to steal her recipe and make lots of
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Gluten Free Persimmon Prosciutto Bites
I’m a big fan of persimmons. I first discovered them whilst living in South Korea. They were everywhere and I loved their crunchy, sweet taste. Ever since I have been trying to figure out how I could incorporate them into a delicious gluten free snack. They are great on their own of course but sometimes
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What Triggered Your Celiac Genes To Turn On?
Some research on celiac disease suggests that something triggers it, something starts it up. We are born with the genes to make developing the disease possible. It’s not certain that we will develop it but if we do it will probably be as a result of a trigger of some sort such as severe
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Gluten Free Enjoy Life Cookies
Recently Enjoy Life sent me a few boxes of their new Crunchy Cookies to try. These cookies come in four different flavours. Chocolate Chip, Double Chocolate, Vanilla Honey Graham and Sugar Crisp. They are certified gluten free and made in a dedicated nut and gluten free bakery. On top of this they are free of
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